Romantik Villa Sirio

Weddings Details

Notes

• Villa Sirio has undergone a lot of renovations and additions lately.  The past wedding photos we have there are not a good representation of the hotel today, so we have only included a couple that are still valid.   The photos on the description page do provide an accurate picture.
• Fireworks starting at €750.

Ceremony Spots

You have two choices for a ceremony spot.

• on the seaside patio (limited to about 50 MAX)   - wedding hosting fee - 350 euros

• at Castello Abate - a medieval castle on a high hill with panoramic view of the sea and the Amalfi coast. This is about a 10 minute drive to the hill town of Castellabate - wedding hosting fee 700 euros

Wedding Menus

Simple flower centrepieces included in menu (in hotel vases)

Ivory seat covers for indoor receptions

Menu 1

€ 120 per persona

Aperitif

Bellini with canapés and puff pastries

Appetizer

Prosciutto(raw ham) with buffalo mozzarella

Or

Mix of Bruschetta ( 3 types) with batter fried Mediterranean herbs

Or

Local Cured meats with pecorino cheese & grilled vegetables

First Course (choice of 2)

Lasagna stuffed with eggplant and smoked cheese

Or

Short Fusilli pasta with a Bolognese sauce

Or

Paccheri pasta with fish ragout

Or

Homemade gnocchi with tomato, mozzarella, and basil

Second Course

Roast beef with potatoes

Or

Baked seasonal fish fillet with potatoes & carrots

 Side Dish

 Mixed salad

Desert

Traditional Italian lemon cake with cream

Wine (Falanghina & Aglianco) – ½ bottle per person

Italian Prosecco

Bottled Water

Coffee (on request)

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Menu 2

€ 135 per persona

Aperitif

Rossini with canapés and puff pastries

 Appetizer

Mixed Seafood symphony –( smoked tuna, octopus salad, , marinated anchovies & mussels)

or

Prosciutto (raw ham) with buffalo mozzarella and  buffalo ricotta cheese

or

  Aubergine/Eggplant Timbale with a crown of vegetables

 First Course (choice of 2)

Risotto with smoked cheese

or

Homemade gnocchi with Shrimp and courgette

or

Rigatoni pasta in Cilento meat sauce

or

Rich Cilento lasagna with eggs, meat sauce, ham and cheese

Second Course

Braised filet of fish in a wine sauce

or

Blue fish rolled in aubergine in Cilento style (olives, capers, tomatoes)

or

Baked Veal with potatoes

Side Dish

Green peas (with bacon and onion)

 or

mixed salad

 Desert

Traditional Italian Lemon Cake with cream

Wine (Falanghina & Chianti) – ½ bottle per person

Italian Champagne

Bottled Water

Coffee (on request)

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Menu 3

€ 165 per persona

 Aperitif

Italian Prosecco & Bellini- with canapés, puff pastries, and fried vegetables

 Appetizer

Fried Shallots, Calamari  and shrimp with a dash of balsamic vinegar

or

Cured beef with parmesan cheese, rocket and shrimp in a lemon sauce

0r

Mixed Cilento Cheese with ham( buffalo mozzarella, ricotta, smoked provola)

First Course (choice of 2)

Risotto with mixed seafood

or

Homemade pasta with chic peas (garbanzo beans) and cuttle fish

or

Ravioli filled with seafood

or

Fusilli pasta with Red Lobster

Second Course

Sea bream on a bed of potatoes & carrots

or

Beef Fillet in a porcini mushroom sauce

or

Entrecote with Mediterranean herbs and potatoes

Side Dish

Mixed Salad or grilled seasonal vegetables

Desert

Ricotta Cheese cake with slivers of chocolate

Wine (Falanghina Riserva & Aglianico) – ½ bottle per person

Italian Spumante

Bottled Water

Coffee( on request)

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Vegetarian & Children's Menus available